Skip to main content

Desserts to Die For

Sorry for being a little MIA lately! I will get back to posting regularly soon!

With my busy schedule aside, this week I am featuring one of my newest discoveries of dessert places in the Lower Mainland: Off the Grid.

For those of you who haven't stumbled across this boutique dessert shop yet, Off the Grid specializes in making waffles and delicious milkshakes for young patrons to enjoy on a hot summer day. Their menu is quite unique. Not only do they sell "normal" dessert waffles with ice cream, fruits, or cookies, they also have savoury waffles for people to enjoy a light dinner before they indulge a delicious dessert.

Like most people, I came across this cute dessert place after dinner with my family. We sampled a total of 3 desserts: an Oreo Waffle, Tiramisu Waffle, and an Oreo Shake.

Oreo Waffle
Oreo Waffle: The oreo waffle was delicious. The waffle base was warm and crispy. On top, the vanilla ice cream and whip cream provided a sweet cooling taste when eaten together with a bite of the waffle. Portion wise, this dessert was a little on the small side, but its bite-size allowed us to enjoy all components of the dish at once.

Oreo Milkshake
Tiramisu Waffle: Even though I am a cookie lover, I preferred the Tiramisu Waffle over the Oreo Waffle. The dessert was mildly sweet, just enough to bring out the coffee taste with a little bit of icing sugar. I also loved how they had the coffee on the side. By doing so, people can add as much or as little as they want on their waffle to create their perfect taste.
Tiramisu Waffle

Oreo Milkshake: My personal favourite. Very sweet, but absolutely amazing. This drink is comprised of milk, ice cream, and lots of Oreo cookies. What makes it unique is that it is topped with a quarter of a waffle, pocky sticks, whipped cream, and a giant Oreo. Altogether, the drink provided a wonderful cooling remedy to a hot sunny day.

Check out Off the Grid next time your around town!

Comments

Popular posts from this blog

Healthy SEA (Salmon, Egg, and Avocado) Sandwich

For health conscious individuals! This week I had the chance to make smoked salmon and scrambled egg sandwich with avocado for lunch. See below for recipe! Ingredients: 3 large eggs 2 tablespoons of milk Salt and Pepper 1 stalk of scallions, chopped 4 slices of whole wheat bread 1/4 onion, chopped 2 cloves of garlic, minced 6-7 slices of smoked salmon olive oil garlic mayonaise 2 avocados Instructions : In a frying pan, sauté garlic, onions, and scallions over medium heat until translucent. In a bowl, beat eggs and mix milk and salt and pepper. Pour the egg mixture in the pan, folding the egg mixture in as the egg coagulates. Transfer the egg to a plate once finished. Toast 6 slices of whole wheat bread in a toaster for 2-4 minutes. Cut 2 avocados into 3-4 slices each and set aside. Once bread is toasted to your preference, spread garlic mayo. Add a few slices of smoked salmon and egg until bread is  completely  covered. Finally, add 4 slices of a...

Quick and Easy Breakfast

Wow! It has been another hectic week. With the start of the new summer semester, I have been slowly adjusting to the regular routine again. However, having only one online course has proven to be a struggle when it comes to getting into the rhythm of things. I go to work more often and study less than usual. I continue to go on weekend adventures and exploring different hiking trails two to three times a week. No matter how my schedule looks like, I am still VERY, very busy! With so many things to do every week and so less time, making breakfast can turn into a war zone in the kitchen. Fortunately, I discovered a fast and easy breakfast that will not only give me the energy I need for the day, but save me time in the process: Scrambled eggs style omelette and homemade hashbrowns. See below for the recipe! Ingredients 2 Eggs 1 Cup of Spinach 1 Large White Potato (Or 2 White nugget potatoes) Salt and Pepper, to taste 1/4 Onion, Sli...

Food Prep Like a Boss

In the midst of exam season, we all want to save ourselves time when it comes to making our lunch. However, if you are like me who wants to eat healthy, save money, and make something that is delicious, yet simple enough to make in less than 30 minutes (depending on how fast you can chop your veggies), this is the perfect dish for you! This week's feature is the insanely satisfying salmon fillet with saute veggies and linguine in tomato sauce. This dish requires a little more technique than my previous dishes, however, it is still easy enough to make for any beginner cook regardless of age. The best part about this dish is that you can make a whole week's worth of lunch! Simply reheat it in the microwave and you'll have yourself a delicious and healthy lunch ready for you to eat. It'll save you from the temptations of buying fast food for lunch and about $100 worth of buying pre-made meals from your local grocery store, which can be filled with lots of unwanted fat. T...